A Popular Sausage for Cajun Cooking

This page is the CodyCross answer for the clue below from Germany, Group 2198, Puzzle 2 (Clara Schumann).

Question is: A Popular Sausage for Cajun Cooking

and the answer is: ANDOUILLE

Word Meaning:

ANDOUILLE — A spiced, heavily smoked Cajun pork sausage, often made from the entire gastrointestinal system of the pig.

Definitions from Wiktionary.

A Popular Sausage For Cajun Cooking - Germany CodyCross Answers | CodyCross Solutions