Animal Ingredient That Makes Jelly Wobble

This page is the CodyCross answer for the clue below from Culinary School, Group 2216, Puzzle 2 (Sauces and Stocks).

Question is: Animal Ingredient That Makes Jelly Wobble

and the answer is: GELATIN

Word Meaning:

GELATIN — A protein derived through partial hydrolysis of the collagen extracted from animal skin, bones, cartilage, ligaments, etc.

Definitions from Wiktionary.

Animal Ingredient That Makes Jelly Wobble - Culinary School CodyCross Answers | CodyCross Solutions