Chocolate and Cream Glaze Used to Cover Pastries

This page is the CodyCross answer for the clue below from La Bella Roma, Group 417, Puzzle 2 (Vatican Museums).

Question is: Chocolate and Cream Glaze Used to Cover Pastries

and the answer is: GANACHE

Word Meaning:

GANACHE — A rich sauce, made of chocolate and cream, used also as the filling of truffles, and as a glaze.

Definitions from Wiktionary.

Chocolate And Cream Glaze Used To Cover Pastries - La Bella Roma CodyCross Answers | CodyCross Solutions