Concentrated Stock for Chefs, a Half-Glaze
Puzzle 13 of Deserts Medium Pack
Question is: Concentrated Stock for Chefs, a Half-Glaze
and the answer is: DEMIGLACE
Word Meaning:
DEMIGLACE — A rich brown sauce in French cuisine, typically made from veal stock and espagnole sauce, used by itself or as a base for other sauces.
Definitions from Wiktionary.