Dark Salty Condiment Used in Asian Cooking

This page is the CodyCross answer for the clue below from Student Life , Group 937, Puzzle 1 (Lecture Hall).

Question is: Dark Salty Condiment Used in Asian Cooking

and the answer is: SOYSAUCE

Word Meaning:

SOY SAUCE — A condiment sauce and ingredient, common in Asian cuisine, made from fermented soybeans, salt, and sometimes wheat.

Definitions from Wiktionary.