French Broth of Stewed Meat and Veggies in Water

This page is the CodyCross answer for the clue below from India, Group 1485, Puzzle 2 (Greater Flamingo).

Question is: French Broth of Stewed Meat and Veggies in Water

and the answer is: BOUILLON

Word Meaning:

BOUILLON — A clear seasoned broth made by simmering usually light meat, such as beef or chicken.

Definitions from Wiktionary.

French Broth Of Stewed Meat And Veggies In Water - India CodyCross Answers | CodyCross Solutions