French Term for Cutting Veggies Into Thin Strips

This page is the CodyCross answer for the clue below from Train Travel, Group 703, Puzzle 5 (Rail Network).

Question is: French Term for Cutting Veggies Into Thin Strips

and the answer is: JULIENNE

Word Meaning:

JULIENNE — (cooking) A garnish of vegetables cut into long, thin strips.

Definitions from Wiktionary.

French Term For Cutting Veggies Into Thin Strips - Train Travel CodyCross Answers | CodyCross Solutions