French Way of Chopping Vegetables Into Thin Strips
This page is the CodyCross answer for the clue below from Germany, Group 2195, Puzzle 4 (The Reformation).
Question is: French Way of Chopping Vegetables Into Thin Strips
and the answer is: JULIENNE
Word Meaning:
JULIENNE — (cooking) A garnish of vegetables cut into long, thin strips.
Definitions from Wiktionary.