Meat Wrapped in Dough, Fried or Steamed

This page is the CodyCross answer for the clue below from Spa Time, Group 814, Puzzle 2 (Shrinking Pores).

Question is: Meat Wrapped in Dough, Fried or Steamed

and the answer is: DUMPLING

Word Meaning:

DUMPLING — (cooking) A ball of dough that is cooked and may have a filling and/or additional ingredients in the dough.

Definitions from Wiktionary.

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Meat Wrapped In Dough, Fried Or Steamed - Spa Time CodyCross Answers | CodyCross Solutions