Nut Used to Make Marzipan and Amaretto
This page is the CodyCross answer for the clue below from Culinary School, Group 2201, Puzzle 4 (Recipe Book).
Question is: Nut Used to Make Marzipan and Amaretto
and the answer is: ALMOND
Word Meaning:
ALMOND — (countable) The seed within the drupe of a small deciduous tree in family Rosaceae, Prunus amygdalus, considered a culinary nut.
Definitions from Wiktionary.