Nut Used to Make Marzipan and Amaretto

This page is the CodyCross answer for the clue below from Culinary School, Group 2201, Puzzle 4 (Recipe Book).

Question is: Nut Used to Make Marzipan and Amaretto

and the answer is: ALMOND

Word Meaning:

ALMOND — (countable) The seed within the drupe of a small deciduous tree in family Rosaceae, Prunus amygdalus, considered a culinary nut.

Definitions from Wiktionary.

Nut Used To Make Marzipan And Amaretto - Culinary School CodyCross Answers | CodyCross Solutions