To Roast Over Hot Coal or an Open Fire

This page is the CodyCross answer for the clue below from Culinary Arts, Group 122, Puzzle 3 (Butcher Knife).

Question is: To Roast Over Hot Coal or an Open Fire

and the answer is: BARBECUE

Word Meaning:

BARBECUE — A fireplace or pit for grilling food, typically used outdoors and traditionally employing hot charcoal as the heating medium.

Definitions from Wiktionary.

← Culinary Arts Puzzle 3 Group 122 Answers

CodyCross Answers home

To Roast Over Hot Coal Or An Open Fire - Culinary Arts CodyCross Answers | CodyCross Solutions